Want to upgrade your skills in the kitchen or build on the cooking knowledge you already have? Join Nutrition Services in a hands-on cooking workshop that merges healthy eating with culinary skills.
By using nutrient dense ingredients, we will make picture worthy snacks that will have our bodies saying, “Thank you!” Sign up today for this fun beginner level class.
The beginning of the program will cover kitchen safety. Teens arriving later than 10 minutes after the program start time will not be allowed into the program.
The Brightwood Branch opened in 1901 as the sixth public library in Indianapolis. It served the Brightwood community at several locations along Station Street, one street west of its current North Sherman Avenue storefront site which opened in 1972. A 1996 renovation at this location doubled the size of the branch to 5,400 square feet. In 2020, a brand-new branch building, across the street from the previous branch, was completed and re-named as the Martindale-Brightwood Branch.
