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Tortilla Cooking Class for Kids

2020-02-18 16:00:00 2020-02-18 17:00:00 America/Indiana/Indianapolis Tortilla Cooking Class for Kids Haughville Branch

Tuesday, February 18
4:00pm - 5:00pm

Add to Calendar 2020-02-18 16:00:00 2020-02-18 17:00:00 America/Indiana/Indianapolis Tortilla Cooking Class for Kids Children ages 6 - 12 are invited to join Nutrition Services of the Marion County Health Department for a hands-on tortilla-making experience and cooking lesson. Haughville Branch

Children ages 6 - 12 are invited to join Nutrition Services of the Marion County Health Department for a hands-on tortilla-making experience and cooking lesson.

Masa is naturally gluten free, the flour is not. Masa is generally packaged in factories where wheat is also processed, so if your child has a true wheat allergy, please avoid this class. 

AGE GROUP: | Kids |

EVENT TYPE: | Workshop | Class/Lecture | Art/Crafts/Hobbies |

TAGS: | |

Haughville Branch

Phone: 317-275-4420

Hours
Mon, Feb 24 10:00AM to 8:00PM
Tue, Feb 25 10:00AM to 8:00PM
Wed, Feb 26 10:00AM to 8:00PM
Thu, Feb 27 10:00AM to 6:00PM
Fri, Feb 28 10:00AM to 6:00PM
Sat, Feb 29 10:00AM to 5:00PM
Sun, Mar 01 Closed

About the library

The longest continuously-operating branch in the IndyPL system began on the city’s east side in 1896 but moved to the village of Haughville after 1897. The branch’s many homes included the former town hall on Germania Avenue in which a fire in 1904 partially destroyed the building. After the fire, a storefront in the Michigan Plaza Shopping Center was constructed that operated until 2003, when the current 12,000-square-foot library opened on West Michigan Street.

Upcoming events

Mon, Feb 24, 2:00pm - 4:00pm

Thu, Feb 27, 10:00am - 1:00pm

Mon, Mar 02, 2:00pm - 4:00pm

Mon, Mar 02, 5:00pm - 7:00pm

Thu, Mar 05, 10:00am - 1:00pm

Mon, Mar 09, 2:00pm - 4:00pm

Mon, Mar 09, 4:30pm - 5:30pm

Tue, Mar 10, 1:30pm - 3:30pm

Thu, Mar 12, 10:00am - 1:00pm

Mon, Mar 16, 2:00pm - 4:00pm

Tue, Mar 17, 1:30pm - 3:30pm

Thu, Mar 19, 10:00am - 1:00pm

Thu, Mar 19, 10:30am - 11:30am

Mon, Mar 23, 2:00pm - 4:00pm

Tue, Mar 24, 1:30pm - 3:30pm