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Appliance Cooking Class

2020-01-29 17:00:00 2020-01-29 19:00:00 America/Indiana/Indianapolis Appliance Cooking Class Join the Marion County Public Health Department nutrition services staff to learn to use convection oven toasters, air fryers and instant pots to prepare healthy dishes. Samples will be provided. East Washington Branch -

Wednesday, January 29
5:00pm - 7:00pm

Add to Calendar 2020-01-29 17:00:00 2020-01-29 19:00:00 America/Indiana/Indianapolis Appliance Cooking Class Join the Marion County Public Health Department nutrition services staff to learn to use convection oven toasters, air fryers and instant pots to prepare healthy dishes. Samples will be provided. East Washington Branch -

Join the Marion County Public Health Department nutrition services staff to learn to use convection oven toasters, air fryers and instant pots to prepare healthy dishes. Samples will be provided.

AGE GROUP: | Adults |

EVENT TYPE: | Workshop | Class/Workshop | Art/Crafts/Hobbies |

TAGS: | |

East Washington Branch

Phone: 317-275-4360

Hours
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Mon, May 04 10:00AM to 8:00PM
Tue, May 05 10:00AM to 8:00PM
Wed, May 06 10:00AM to 6:00PM
Thu, May 07 10:00AM to 6:00PM
Fri, May 08 10:00AM to 6:00PM
Sat, May 09 10:00AM to 5:00PM
Sun, May 10 Closed

About the branch

There are four opportunities to attend drag story time! We will be at:

  • Irvington Branch on Saturday 6/28
  • Glendale Branch on Saturday 7/26
  • College Ave Branch on Saturday 9/27
  • Spades Park Branch on Saturday 10/25

Each program starts at 11:00am. Everyone is welcome!

This program is made possible by a gift to the Library Foundation in support of LGBTQ+ programming. 

Upcoming events

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Tue, May 12, 10:30am - 11:30am

Tue, May 12, 3:00pm - 4:30pm

Wed, May 13, 11:00am - 12:00pm

Sat, May 16, 2:00pm - 4:00pm

Tue, May 19, 10:30am - 11:30am

Tue, May 19, 3:00pm - 4:00pm

Wed, May 20, 10:30am - 11:00am

Thu, May 21, 2:00pm - 2:45pm

Tue, May 26, 10:30am - 11:30am

Wed, May 27, 11:00am - 12:00pm

Sat, May 30, 10:30am - 12:00pm

Sat, May 30, 2:00pm - 4:00pm

Tue, Jun 02, 10:30am - 11:30am

Wed, Jun 03, 10:30am - 11:00am